Seaguth Elixirs Honored with Exclusive Invitation to Edible Garden

FOR IMMEDIATE RELEASE SONOMA, CA – August 7, 2025 – Three short months
after its launch, Seaguth Elixirs has been honored with an invitation to participate in the
renowned Edible Garden, a highly acclaimed community gathering and fundraiser for
Marin Art and Garden Center, held on September 14, 2025.

Now in more than twenty locations throughout Marin, Sonoma and Napa counties, Seaguth Elixirs are premium new adaptogenic lattes made with organic coffee, oat milk, date syrup, and a harmonious blend of adaptogens, which are functional ingredientsknown for their ability to help the body adapt to internal and external stressors.

“As a brand-new company, it is an exceptional honor for Seaguth to be invited on the
same stage as some of the most well respected, venerated, and cherished vendors,
restaurants, and wineries in Marin and Sonoma counties,” says Seaguth CEO and
Founder, Geoff Broll. “This is an unprecedented opportunity for Seaguth to showcase its
delicious adaptogenic lattes created to sustain performance in the most delightful,
engaging, and sensory pleasing manner. I am honored by the recognition of Audrey
Shapiro, Director of Events & Programs, at Marin Art & Garden Center, for our
adaptogenic lattes.  

The Edible Garden, an annual culinary fundraiser for the center, is an enchanted invitation for guests to stroll through the gardens enjoying local, artisanal food and beverages. The evening culminates with live music by local band Walking Mirrors, an art
walk with works from The Cedar’s artists, a live auction, an al- fresco dinner, sweet
treats and Seaguth Elixirs among friends under twinkling bistro lights. 

Fueled by a mission to spread the word of the extraordinary health benefits of
adaptogens Geoff will personally pour Seaguth Elixirs at Edible Garden. “It is
complimentary and poetic that a plant based adaptogenic beverage company is being
given the opportunity to sample its products within the backdrop of Marin Art and
Garden Center. A big thank you to Audrey and Marin Art and Garden Center!” 

Revolutionize your coffee ritual with Seaguth Elixirs, rich, creamy, slightly sweetened
adaptogenic lattes now available in select stores and online. For press inquiries,
additional photography, or interview opportunities with Seaguth CEO and Founder,
please contact Jamie Della at pr@seaguth.com.

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About Seaguth
Founded by herbalist and former Ironman athlete Geoff Broll, Seaguth Elixirs is
dedicated to harnessing the power of adaptogens to promote wellness and vitality.
Crafted with a mindful approach, our oat milk lattes are as good for your body as they
are for your taste buds. Committed to sustainability and social impact, Seaguth partners
with organizations worldwide that are making a positive difference. We believe that
through intentional choices, we can help create a healthier, more sustainable future for
our planet and generations to come.